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Salmon with Tuscan Vegetables, Spinach or Rosemary Fried Potatoes

Salmon with Tuscan Vegetables, Spinach or Rosemary Fried Potatoes

LACHS Toskanisches Gemüse, Spinat oder Rosmarin-Bratkartoffeln

€19.90

Trattoria Amici · Vienna

  • Cereals containing gluten
  • Molluscs

Nutrition

≈ 550 kcalper portion of about 450 g
  • Protein25%
    25%
  • Fat49%
    49%
  • Carbohydrates25%
    25%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pan-seared or baked salmon fillet served alongside a choice of Tuscan-style vegetables, spinach, or rosemary-infused fried potatoes.

Cuisine
Italian

Typical ingredients

  • salmon
  • tuscan vegetables
  • spinach
  • potatoes
  • rosemary

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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