Nutrition
≈ 400 kcalper portion of about 350 g
- Protein10%
- Fat33%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta pieces sautéed with cabbage and seasonings, typically served with a fresh leaf salad.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- pasta
- cabbage
- onions
- leaf salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?