Nutrition
≈ 300 kcalper portion of about 150 g
- Protein5%
- Fat68%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy Italian-style molded dessert infused with coconut milk and often topped with coconut flakes.
- Cuisine
- International
- Origin
- null
Typical ingredients
- cream
- coconut milk
- sugar
- gelatin
- coconut
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Coconut panna cotta: where else to eat it Back to the menu of TOP Lokal