
Small goulash with pastries
Kleines Gulasch mit Gebäck
€13.90
The Highlander · Vienna
- Cereals containing gluten
- Eggs
- Celery
- Sesame seeds
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein23%
- Fat43%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty meat stew made with beef and onions, served in a smaller portion with baked pastries or bread.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- beef
- onions
- paprika
- broth
- pastries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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