Nutrition
≈ 350 kcalper portion of about 350 g
- Protein9%
- Fat61%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich, creamy vegetarian curry featuring a variety of vegetables, fruits, and nuts in a mild sauce. It is often prepared with a base of cream or yogurt.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- mixed vegetables
- nuts
- cream
- spices
- dried fruits
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Navratan Korma: where else to eat it Back to the menu of Spice of India