Kuzu Güvec

Mediterranean lamb stew with rice and salad.

€20.90

Sibel's · Vienna

Mediterranean lamb stew with rice and salad.

Nutrition

≈ 750 kcalper portion of about 450 g

Protein24%
24%
Fat49%
49%
Carbohydrates27%
27%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A slow-cooked lamb stew typically prepared in a clay pot with vegetables. It is often served alongside rice and a fresh salad.

Cuisine: Turkish
Origin: Turkey

Typical ingredients

lamb
vegetables
tomato paste
onion
garlic
rice

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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