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Baked Emmentaler with tartar sauce and cranberries

Baked Emmentaler with tartar sauce and cranberries

Gebackener Emmentaler mit Sauce Tatar und Preiselbeeren

€14.20

Schutzhaus Waidäcker · Vienna

  • Cereals containing gluten
  • Eggs
  • Milk

Nutrition

≈ 500 kcalper portion of about 250 g
  • Protein17%
    17%
  • Fat65%
    65%
  • Carbohydrates18%
    18%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A warm appetizer consisting of breaded and fried Emmentaler cheese, served with a creamy tartar sauce and sweet cranberries.

Cuisine
Austrian

Typical ingredients

  • emmentaler cheese
  • breadcrumbs
  • egg
  • tartar sauce
  • cranberries

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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