„Malé“
Flammkuchen topped with tuna, olives, onions, crème fraîche and cheese
€10.90
Schutzhaus Ottakringer Gartenfreunde · Vienna
Topped with tuna, olives, onions, crème fraîche and cheese.
Nutrition
≈ 800 kcalper portion of about 350 g
- Protein16%
- Fat42%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thin-crust savory tart topped with tuna, olives, onions, crème fraîche, and cheese.
- Cuisine
- German (Alsatian)
- Origin
- Alsace, France
Typical ingredients
- tuna
- olives
- onions
- crème fraîche
- cheese
- flour
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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