Nutrition
≈ 450 kcalper portion of about 250 g
- Protein11%
- Fat44%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian patty made from vegetables or grains, served in a bun with toppings.
- Cuisine
- International
Typical ingredients
- vegetable patty
- bun
- lettuce
- tomato
- sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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