Tuna, olives and onion

Tonno, olive e cipolla

€14.90

Sasso D'Oro · Vienna

Fish
Milk
Sulphur dioxide and sulphites

Nutrition

≈ 300 kcalper portion of about 200 g

Protein28%
28%
Fat68%
68%
Carbohydrates5%
5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A salad typically consisting of canned or fresh tuna, olives, and sliced onions.

Cuisine: Mediterranean
Origin: Mediterranean region

Typical ingredients

tuna
olives
onion
leafy greens
olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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