Woodcutter's pork chop with fried potatoes
Holzfällerkotelette mit Bratkartoffeln
€22.60
Roman Loos Gastronomiebetriebe · Vienna
Nutrition
≈ 700 kcalper portion of about 450 g
- Protein19%
- Fat53%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick-cut pork chop, often prepared with onions, served with fried potatoes.
- Cuisine
- Austrian
Typical ingredients
- pork chop
- potatoes
- onions
- oil
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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