Baked sea bass with vegetables and potatoes
Branzino al forno con verdure e patate
€90
Ristorante Scala · Vienna · 1 kg
- Fish
- Celery
Nutrition
≈ 1,600 kcalper portion of about 1,000 g
- Protein30%
- Fat40%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Whole sea bass baked in the oven with a side of potatoes and vegetables.
Typical ingredients
- sea bass
- potatoes
- vegetables
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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