Capricciosa pizza

Pizza capricciosa

€15

Ristorante La Tavolozza · Vienna

Pizza with tomatoes, mozzarella, mushrooms, olives, artichokes, ham and anchovies.

Nutrition

≈ 1,200 kcalper portion of about 450 g

Protein16%
16%
Fat39%
39%
Carbohydrates45%
45%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A diverse pizza topped with tomato sauce, mozzarella, mushrooms, olives, artichokes, ham, and anchovies.

Cuisine: Italian

Typical ingredients

tomato sauce
mozzarella
mushrooms
olives
artichokes
ham
anchovies

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy

pizza capricciosa — © Phil Whitehouse from London, United Kingdom · CC BY 2.0 · Wikimedia Commons

Origin: Italy

Pizza capricciosa (Italian: [ˈpittsa kapritˈtʃoːza, -oːsa]) is a style of pizza in Italian cuisine prepared with mozzarella cheese, prosciutto, mushrooms (usually champignons), green and black olives, artichokes, and tomatoes. A variant includes anchovies.

Excerpt from the Wikipedia article “Pizza capricciosa” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Capricciosa pizza: where else to eat it Back to the menu of Ristorante La Tavolozza