Vongole marinara
€19
Ristorante La Tavolozza · Vienna
Vongole in a sauce of white wine, tomatoes and garlic.
Nutrition
≈ 250 kcalper portion of about 400 g
- Protein40%
- Fat23%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Clams prepared in a traditional sauce of white wine, garlic, and tomatoes.
- Cuisine
- Italian (Mediterranean)
Typical ingredients
- clams
- white wine
- tomatoes
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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