Mussels in white wine
Cozze vino bianco
€18
Ristorante La Tavolozza · Vienna
Mussels in white wine garlic broth with vegetables.
Nutrition
≈ 250 kcalper portion of about 400 g
- Protein38%
- Fat27%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels cooked in a light broth made from white wine, garlic, and assorted vegetables.
- Cuisine
- Mediterranean
Typical ingredients
- mussels
- white wine
- garlic
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Mussels in white wine: where else to eat it Back to the menu of Ristorante La Tavolozza