Spaghetti alla pescatora
€21
Ristorante La Tavolozza · Vienna
Spaghetti with seafood in a tomato white wine garlic sauce.
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein24%
- Fat19%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Spaghetti served with a variety of seafood in a sauce made from tomato, white wine, and garlic.
- Cuisine
- Italian
Typical ingredients
- spaghetti
- seafood
- tomato
- white wine
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Spaghetti alla pescatora: where else to eat it Back to the menu of Ristorante La Tavolozza