Nutrition
≈ 450 kcalper portion of about 350 g
- Protein20%
- Fat63%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A composed salad typically featuring fresh vegetables, hard-boiled eggs, olives, and tuna. It is often served with a vinaigrette dressing.
- Cuisine
- French (Niçois)
- Origin
- Nice
Typical ingredients
- tuna
- hard-boiled eggs
- green beans
- potatoes
- tomatoes
- olives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Niçoise Salad: where else to eat it Back to the menu of RIBELLI Restaurant