Double Fried Pork Belly
Doppelt gebratenes Bauchfleisch
€16.90
Restaurant Wang · Vienna
- Eggs
- Sulphur dioxide and sulphites
Nutrition
≈ 650 kcalper portion of about 300 g
- Protein16%
- Fat81%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork belly that is deep-fried twice to achieve a crispy skin and tender meat.
- Cuisine
- Chinese
Typical ingredients
- pork belly
- spices
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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