Cuttlefish in Sichuan Chili Oil
Sepia in Sichuan-Chiliöl
€18.90
Restaurant Wang · Vienna
- Cereals containing gluten
- Celery
- Sulphur dioxide and sulphites
Nutrition
≈ 350 kcalper portion of about 250 g
- Protein26%
- Fat68%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cuttlefish pieces tossed in a spicy, fragrant Sichuan chili oil.
- Cuisine
- Chinese (Sichuan)
- Origin
- Sichuan, China
Typical ingredients
- cuttlefish
- sichuan chili oil
- chili
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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