Nutrition
≈ 30 kcalper portion of about 100 g
- Protein29%
- Fat0%
- Carbohydrates71%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fermented spicy cabbage, a staple side dish.
- Cuisine
- Chinese/Korean
Typical ingredients
- napa cabbage
- chili powder
- garlic
- ginger
- fish sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Spicy Salad: where else to eat it Back to the menu of Restaurant Wang