Nutrition
≈ 400 kcalper portion of about 350 g
- Protein30%
- Fat56%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Shrimp cooked in a savory sauce, typically featuring tomato, garlic, and feta cheese.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- shrimp
- tomato
- feta cheese
- garlic
- olive oil
- ouzo
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Garides saganaki: where else to eat it Back to the menu of Restaurant Orpheas