Grammelknödel with sauerkraut

GRAMMELKNÖDEL M. KRAUT

€11.50

Restaurant Heuberg · Vienna

Cereals containing gluten
Eggs
Milk

Nutrition

≈ 550 kcalper portion of about 400 g

Protein8%
8%
Fat61%
61%
Carbohydrates31%
31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Potato dumplings containing bits of fried pork fat, served with sauerkraut.

Cuisine: Austrian
Origin: null

Typical ingredients

potatoes
pork fat
onions
sauerkraut

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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