Fish Soup

Fischsuppe

€6.90

Restaurant Athene · Vienna

Fish soup with salmon and gilt-head bream fillets and Greek spices.

Fish
Celery

Nutrition

≈ 300 kcal± 25% · per portion of about 507 g

Protein25 g
34%
Fat14 g
41%
Carbohydrates19 g
25%

of which saturates: 1.7 g
of which sugars: 8.3 g
Fibre: 4 g
Salt: 2.6 g

Vitamins and minerals, % of reference intake

Vitamin C 51%
Potassium 51%
Vitamin B12 47%
Vitamin E 27%
Folate 22%
Magnesium 16%
Vitamin B1 15%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A seafood soup prepared with salmon and gilt-head bream fillets seasoned with Greek spices.

Cuisine: Greek
Origin: Greece

Typical ingredients

salmon
gilt-head bream
fish stock
greek spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Fish Soup: where else to eat it Back to the menu of Restaurant Athene