Spinach strudel filled with sheep cheese, served with herb cream and parsley potatoes
Spinatstrudel mit Schafkäse gefüllt, dazu Kräuterrahm und Petersilerdäpfel
€16.50
Prilisauer Wiener Restaurant & Bierschank · Vienna
- Cereals containing gluten
- Eggs
- Milk
- Celery
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein13%
- Fat51%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory pastry roll filled with spinach and sheep cheese, served with herb-infused cream and boiled potatoes tossed in parsley.
- Cuisine
- Austrian
Typical ingredients
- spinach
- sheep cheese
- pastry dough
- parsley
- potatoes
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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