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Vegan Carinthian Kasnudeln from the Norische Nudelwerkstatt with Flora butter and leaf salad

Vegan Carinthian Kasnudeln from the Norische Nudelwerkstatt with Flora butter and leaf salad

Vegane Kärntner Kasnudeln aus der Norischen Nudelwerkstatt mit Flora-Butter und Blattsalat

€16.50

Prilisauer Wiener Restaurant & Bierschank · Vienna

  • Cereals containing gluten
  • Celery
  • Sesame seeds
  • Sulphur dioxide and sulphites

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein8%
    8%
  • Fat45%
    45%
  • Carbohydrates48%
    48%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A vegan version of traditional Carinthian dumplings, served with plant-based butter and salad.

Cuisine
Austrian (Carinthian)
Origin
Carinthia

Typical ingredients

  • flour
  • vegan cheese alternative
  • plant-based butter
  • leaf salad

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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