
PORK FILLET MILANESE style baked with parmesan with tomato spaghetti
SCHWEINEFILET MAILÄNDER ART in Parmesan gebacken mit Tomatenspaghetti
klein €21.90groß €24.90
Pizzeria Restaurant Caorle · Vienna
Pork fillet Milanese style baked with parmesan and tomato spaghetti.
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 800 kcalper portion of about 450 g
- Protein20%
- Fat36%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork fillet prepared Milanese style, baked with parmesan cheese and served with tomato spaghetti.
- Cuisine
- Italian (Milanese)
- Origin
- Milan, Italy
Typical ingredients
- pork fillet
- parmesan cheese
- spaghetti
- tomato sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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