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PORK FILLET MILANESE style baked with parmesan with tomato spaghetti

PORK FILLET MILANESE style baked with parmesan with tomato spaghetti

SCHWEINEFILET MAILÄNDER ART in Parmesan gebacken mit Tomatenspaghetti

klein €21.90groß €24.90

Pizzeria Restaurant Caorle · Vienna

Pork fillet Milanese style baked with parmesan and tomato spaghetti.

  • Cereals containing gluten
  • Eggs
  • Milk

Nutrition

≈ 800 kcalper portion of about 450 g
  • Protein20%
    20%
  • Fat36%
    36%
  • Carbohydrates43%
    43%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pork fillet prepared Milanese style, baked with parmesan cheese and served with tomato spaghetti.

Cuisine
Italian (Milanese)
Origin
Milan, Italy

Typical ingredients

  • pork fillet
  • parmesan cheese
  • spaghetti
  • tomato sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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