GENTE di MARE ½ tuna, capers, onion ½ salmon, spinach, garlic
GENTE di MARE ½ Thunfisch, Kapern, Zwiebel ½ Lachs, Spinat, Knoblauch
€18.90
Pizzeria Restaurant Caorle · Vienna
Half Calzone with tuna, capers and onion; half pizza with salmon, spinach and garlic.
- Cereals containing gluten
- Fish
- Eggs
- Milk
Nutrition
≈ 1,300 kcalper portion of about 500 g
- Protein18%
- Fat44%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A combination dish with half a calzone containing tuna, capers, and onion, and half a pizza topped with salmon, spinach, and garlic.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- tuna
- capers
- onion
- salmon
- spinach
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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