Pumpkin cream soup with whipped cream & pumpkin seed oil
Kürbiscremesuppe mit Schlagobers & Kernöl
€5.90
Pizzeria Restaurant Caorle · Vienna
Nutrition
≈ 350 kcalper portion of about 300 g
- Protein7%
- Fat71%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth, creamy pumpkin soup topped with whipped cream and pumpkin seed oil.
- Cuisine
- Austrian
Typical ingredients
- pumpkin
- cream
- pumpkin seed oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
About the classic pumpkin soup. This venue serves its own version.
Read more
Pumpkin soup is a usually 'bound' (thick) soup made from a purée of pumpkin. It is made by combining the meat of a blended pumpkin with broth or stock.
Excerpt from the Wikipedia article “Pumpkin soup” · version used · CC BY-SA 4.0
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