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SPAGHETTI ALLA PARTENOPEA

SPAGHETTI ALLA PARTENOPEA

€14

Pizzeria Il Mare · Vienna

Spaghetti with tomatoes, capers, olives, anchovies and peppers.

  • Cereals containing gluten
  • Fish

Nutrition

≈ 400 kcalper portion of about 400 g
  • Protein11%
    11%
  • Fat30%
    30%
  • Carbohydrates59%
    59%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A Mediterranean-style pasta dish featuring a savory sauce of tomatoes and briny elements.

Cuisine
Italian
Origin
Naples, Italy

Typical ingredients

  • spaghetti
  • tomatoes
  • capers
  • olives
  • anchovies
  • peppers

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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