
SPAGHETTI ALLA PARTENOPEA
€14
Pizzeria Il Mare · Vienna
Spaghetti with tomatoes, capers, olives, anchovies and peppers.
- Cereals containing gluten
- Fish
Nutrition
≈ 400 kcalper portion of about 400 g
- Protein11%
- Fat30%
- Carbohydrates59%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Mediterranean-style pasta dish featuring a savory sauce of tomatoes and briny elements.
- Cuisine
- Italian
- Origin
- Naples, Italy
Typical ingredients
- spaghetti
- tomatoes
- capers
- olives
- anchovies
- peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?