Nutrition
≈ 400 kcalper portion of about 350 g
- Protein36%
- Fat51%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chicken prepared by simmering or braising it in wine.
- Cuisine
- European
Typical ingredients
- chicken
- wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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