Nutrition
≈ 1,100 kcalper portion of about 400 g
- Protein15%
- Fat34%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A specialty pizza often characterized by specific regional or chef-selected toppings. It is baked to achieve a golden crust.
- Cuisine
- Italian
Typical ingredients
- pizza dough
- tomato sauce
- mozzarella
- specialty toppings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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