Tuna Carpaccio with arugula and parmesan salad
Thunfisch-Carpaccio (D,G) mit Rucola-Parmesansalat
€22
Nautilus · Vienna
Tuna carpaccio with arugula and parmesan salad.
- Fish
- Milk
Nutrition
≈ 250 kcalper portion of about 200 g
- Protein33%
- Fat61%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw tuna served with a fresh salad of arugula and parmesan cheese.
Typical ingredients
- tuna
- arugula
- parmesan cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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