Nutrition
≈ 450 kcalper portion of about 250 g
- Protein10%
- Fat55%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta parcels filled with truffle, typically served in a light sauce or with butter.
Typical ingredients
- pasta
- truffle
- cream
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Truffle ravioli: where else to eat it Back to the menu of Nautilus