Barbounia

Baked red mullet with skordalia, rosemary potatoes and salad.

€28.50

Mythos Restaurant · Vienna

Cereals containing gluten
Eggs
Fish
Milk
Celery

Nutrition

≈ 700 kcalper portion of about 450 g

Protein20%
20%
Fat53%
53%
Carbohydrates28%
28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Red mullet fish that is baked and served with skordalia, rosemary potatoes, and a fresh salad.

Cuisine: Greek
Origin: Greece

Typical ingredients

red mullet
garlic sauce
potatoes
rosemary
salad

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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