Solomos
Grilled salmon fillet with skordalia, rosemary potatoes and salad.
€20.50
Mythos Restaurant · Vienna
- Eggs
- Fish
- Milk
- Celery
Nutrition
≈ 750 kcalper portion of about 450 g
- Protein22%
- Fat56%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salmon fillet prepared on the grill and served with skordalia, rosemary potatoes, and a fresh salad.
- Cuisine
- Greek
Typical ingredients
- salmon
- garlic sauce
- potatoes
- rosemary
- salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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