Viennese pancakes with apricot jam

Wiener Palatschinke mit Marillenmarmelade

€9.90

Müller Baisl · Vienna

Pancakes with apricot jam.

Milk

Nutrition

≈ 450 kcalper portion of about 200 g

Protein7%
7%
Fat37%
37%
Carbohydrates55%
55%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thin, soft crepes filled or spread with apricot jam.

Cuisine: Austrian (Viennese)
Origin: Austria

Typical ingredients

flour
milk
eggs
butter
apricot jam

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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