Nutrition
≈ 400 kcalper portion of about 200 g
- Protein17%
- Fat36%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A colorful sushi roll topped with various slices of raw fish such as tuna and salmon over a rice and seaweed base.
- Cuisine
- Japanese
- Origin
- null
Typical ingredients
- salmon
- tuna
- avocado
- cucumber
- nori
- sushi rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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