Nutrition
≈ 400 kcalper portion of about 400 g
- Protein24%
- Fat51%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slices of pork stir-fried quickly in a wok alongside a variety of fresh seasonal vegetables.
- Cuisine
- Chinese
Typical ingredients
- pork
- mixed vegetables
- soy sauce
- oil
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pork with Wok Vegetables: where else to eat it Back to the menu of Mr. Chen