Nutrition
≈ 650 kcalper portion of about 400 g
- Protein22%
- Fat43%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty beef stew typically slow-cooked in a savory sauce and served alongside steamed rice.
- Cuisine
- Turkish
- Origin
- Turkey
Typical ingredients
- beef
- rice
- tomato paste
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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