Nutrition
≈ 500 kcalper portion of about 300 g
- Protein26%
- Fat69%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted meat pieces sautéed and finished with eggs.
- Cuisine
- Turkish
- Origin
- Turkey
Typical ingredients
- meat
- eggs
- peppers
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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