Nutrition
≈ 450 kcalper portion of about 200 g
- Protein20%
- Fat44%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sandwich featuring seasoned veal meatballs served in bread.
- Cuisine
- Turkish
- Origin
- Turkey
Typical ingredients
- veal
- bread
- spices
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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köfte sandwich: where else to eat it Back to the menu of Liman Restaurant