Nutrition
≈ 70 kcalper portion of about 50 g
- Protein6%
- Fat89%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small stone fruits of the olive tree, typically cured in brine or oil.
- Cuisine
- Greek
- Origin
- Mediterranean, ancient times
Typical ingredients
- olives
- brine
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Olives (vegan): where else to eat it Back to the menu of Kafeneon