Nutrition
≈ 450 kcalper portion of about 300 g
- Protein10%
- Fat74%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Delicate dumplings made of paneer and nuts, served in a rich, creamy almond-based sauce.
- Cuisine
- Indian
Typical ingredients
- paneer
- cashews
- almonds
- cream
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Malai Kofta: where else to eat it Back to the menu of Jaipur Palace