Nutrition
≈ 200 kcalper portion of about 250 g
- Protein11%
- Fat64%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish centered around artichokes, often prepared stuffed or sautéed.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- artichokes
- olive oil
- garlic
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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