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Tortelloni Ricotta e Spinaci

Tortelloni Ricotta e Spinaci

Tortelloni with ricotta-spinach filling, ham and cream sauce

€15.90

I Carusi · Vienna

Tortelloni with ricotta-spinach filling, ham and cream sauce.

  • Cereals containing gluten
  • Eggs
  • Milk

Nutrition

≈ 600 kcalper portion of about 400 g
  • Protein20%
    20%
  • Fat37%
    37%
  • Carbohydrates43%
    43%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Long, flat egg pasta ribbons served with a traditional meat-based sauce.

Cuisine
Italian (Bolognese)
Origin
Bologna, Italy

Typical ingredients

  • tagliatelle
  • beef
  • tomato
  • onion
  • carrots
  • celery

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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