Pasta e Patate
Pasta with potatoes, provola cheese and parmesan
€15.50
I Carusi · Vienna
Pasta with potatoes, provola cheese and parmesan.
- Cereals containing gluten
- Milk
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein13%
- Fat41%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty, thick soup or stew made with pasta and potatoes, often enriched with cheese.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pasta
- potatoes
- provola cheese
- parmesan cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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