Black Forest cherry cake
Schwarzwälder Kirschtorte
€5.60
Hubler Kaffee Konditorei · Vienna
- Cereals containing gluten
- Eggs
- Soybeans
- Milk
- Sulphur dioxide and sulphites
Nutrition
- Protein5%
- Fat57%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic layered cake consisting of chocolate sponge, whipped cream, and cherries.
- Cuisine
- German
Typical ingredients
- chocolate sponge
- whipped cream
- sour cherries
- kirschwasser
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Germany
- Origin
- Germany
Read more
Black Forest gateau, (German: Schwarzwälder Kirschtorte [ˈʃvaʁt͡svɛldɐ ˈkɪʁʃˌtɔʁtə] , lit. 'Black Forest cherry torte') or Black Forest cake, is a layer cake made out of sponge cake flavoured with cocoa powder, cherries, Kirsch, and whipped cream, with dark chocolate as a decoration.
Excerpt from the Wikipedia article “Black Forest gateau” · version used · CC BY-SA 4.0
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