Nutrition
≈ 400 kcalper portion of about 90 g
- Protein5%
- Fat49%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Danish-style pastry consisting of layered dough with a sweet filling, often topped with icing or glaze.
- Cuisine
- Austrian
- Origin
- Denmark/Austria
Typical ingredients
- puff pastry
- sugar
- glaze
- butter
- flour
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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