Nutrition
≈ 350 kcalper portion of about 150 g
- Protein7%
- Fat51%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A soft cake featuring a yogurt cream filling combined with fresh raspberries.
- Cuisine
- Austrian
Typical ingredients
- yogurt
- raspberries
- sponge cake
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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