Punschkrapferl
€4.10
Hubler Kaffee Konditorei · Vienna
- Cereals containing gluten
- Eggs
- Soybeans
- Milk
- Nuts
- Sulphur dioxide and sulphites
Nutrition
≈ 300 kcalper portion of about 80 g
- Protein5%
- Fat46%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small, rectangular sponge cake soaked in punch or rum, typically layered with fruit jelly and coated in dark chocolate glaze.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- sponge cake
- punch
- fruit jelly
- chocolate glaze
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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